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ISMN Comprehensive Guidelines on Eye Nutrition: A Primer for Healthcare Professionals

24/5/24

By:

Pooja Kanodia

Page No 05

ISMN Comprehensive Guidelines on Eye Nutrition: A Primer for Healthcare Professionals

Volume 2 Issue 1 –May 2024, Page 05-11

Pooja Kanodia1, Nishant Kanodia2, Shivam Verma3,Kshitij Bhardwaj4


The "ISMN Comprehensive Guidelines on Eye Nutrition" serve as a valuable resource for healthcare professionals, providing evidence-based recommendations for optimizing eye health through nutrition. These guidelines address various ocular conditions, including cataract, glaucoma, diabetic retinopathy, refractive errors, age-related macular degeneration (AMD), xerophthalmia, and night blindness. Each section offers specific dietary strategies tailored to the unique needs of patients with these conditions, backed by scientific evidence and expert consensus. By emphasizing the role of key nutrients such as vitamins A, C, and E, omega-3 fatty acids, zinc, and antioxidants, these guidelines aim to support ocular health, prevent disease progression, and preserve vision. Furthermore, the guidelines underscore the importance of balanced nutrition, hydration, lifestyle modifications, and regular eye examinations in comprehensive eye care. Healthcare professionals can utilize these guidelines to educate patients, develop personalized dietary plans, and enhance clinical management strategies for improved patient outcomes in eye health.


Keywords: Eye Health,macular degeneration,Nutrients,Ocular Health


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