About Journal of Medical Food and Nutrition

Journal of Medical Food and Nutrition

JOURNAL OF MEDICAL FOOD AND NUTRITION is published Biannually online by Ceyon Healthcare India Private Limited (Periodical postage paid at Lucknow and additional offices} for the International Society for Medical Food and Nutrition.

Authors retain copyright of their published work.Authors grant the Journal of Medical Food and Nutrition a non-exclusive licence to publish and disseminate the article.

All articles are published under the Creative Commons Attribution 4.0 International (CC BY 4.0) License. Anyone may copy, redistribute, adapt, translate, or build upon the work provided appropriate attribution is given.

Title: Journal of Medical Food and Nutrition

Frequency: Biannually ( June and December )

ISSN No Online: 2584-1653

Publisher: Ceyon Healthcare India Pvt Ltd - H 218 Shaktinagar Lucknow 226016

Editor-in-Cheif: Dr Narsingh Verma Professor Department of Physiology, King Georges Medical University Lucknow

Starting year: 2023

Subject: Multidisciplinary

Language: English

Publication format: Online

Publication Timeline : 12-16 weeks

Email id: secretariat@ismnworld.org

Website: www.jmnworld.com

Indexing

This is an open access journal which means that all content is freely available without charge to the user or his/her institution. Users are allowed to read, download, copy, distribute, print, search, or link to the full texts of the articles, or use them for any other lawful purpose, without asking prior permission from the publisher or the author. This is in accordance with the BOAI definition of open access.

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